Experienced butcher/meat processor

Description

Do you already have experience in the butchery or canting profession and are you looking for a new challenge? We offer an excellent opportunity within two departments of our organization: the Boning Department and the CPSP (Consumer Products & Special Products) Department. As an experienced butcher, meat processor or tenderizer, you will play a crucial role in the accurate daily cutting of our veal. Your duties will range from cutting cuts to customer-specific cutting of meat, always in line with the latest standards for quality, hygiene and safety.

In the position of experienced butcher/meat processor/vendor, you will be responsible for:

• Precise cutting of veal;
• Customer-oriented and clean distribution of meat;
• Inspection and removal of unwanted fat on meat;
• Maintain a clean and safe work environment, essential to our production.

Your work day is structured around a daily production schedule, where speed, precision and safety are key.

What we offer you is not only an exciting position within a prestigious, international company, but also:

• A competitive salary;
• Opportunities for internal training and professional development;
• Access to the latest techniques and procedures;
• An open, informal corporate culture with a long-term perspective and chance for a permanent contract;
• Excellent fringe benefits.

We are looking for a candidate who:

• Fluent in Dutch and/or English;
• Excellent performance both independently and as part of a team;
• Proactive, goal-oriented and works with an eye for detail;
• Has a passion for the butcher's trade and specifically in cutting meats.

If you recognize yourself in this description and are enthusiastic about the position, we would like to invite you to join our team. Apply and let us know why you are the perfect candidate for this role.